The Art of Eating Local
Oscar’s proudly serves a delicious seasonal lunch menu carefully created with fresh local ingredients. As the cafe at the Birmingham Museum of Art, we believe a meal should be a refreshing experience in a comfortable atmosphere surrounded by the beauty of art and nature.
Our café is committed to locally sourced ingredients, drawing on the produce of Jones Valley Urban Farm, just a few blocks away, as well as many other nearby vendors.
Executive Chef Lorrin Rames was trained by some of the best chefs in America. The upscale, fresh and local food we prepare nicely complements a light-filled open dining room offering a splendid view of trees and the award-winning Red Mountain Garden Club Memorial Garden.
Visitors may enjoy our outstanding menu Tuesday through Friday for lunch, and may enjoy our musical brunch on select Sundays. Please check the Museum calendar for dates and details.
More than just a cafe at a Museum, Oscar’s is truly a destination in itself. We invite you to come and see.
The spacious and inviting café overlooks the Charles W. Ireland Sculpture Garden and the Red Mountain Garden Club Memorial Garden and is framed at either end by dramatic floor to ceiling windows. Shades may be lowered for slide and/or video presentations.
The Museum Lobby may be used in conjunction with the café for larger receptions of up to 600 people. Rental fee is $700.00. Capacity: 200 Seated Dinner, 600 Reception.
For further information, please contact Paige Fletcher, Museum Special Events Coordinator, at 205.254.2681 or firstname.lastname@example.org.