Terrace Cafe Sample Menu

* Please note that menu is subject to change.  To inquire about today's menu, please call 205.254.2775.

STARTERS:

Today’s Homemade Soup: Cup $3.50, Bowl $4.25

Spinach Salad with Toasted Cashews, Oranges, Grilled Red Onions, Blue Cheese, and Aged Sherry Vinaigrette $6.00

Cheese Quesadilla with Homemade Salsa and Tortilla Chips $6.00

SALADS:

“Big” Entrée Salads: Choose from Chopped Romaine Salad or Mixed Lettuce Salad with Teardrop Tomatoes, Cucumbers, and Honey Goat Cheese Crouton (Red Wine Vinaigrette or Ranch Dressing)
(with Grilled Salmon $12.00) (with Grilled Chicken $10.00)

Southern-style Chicken Salad with Belgium Endive, Radicchio, Marinated Tomatoes, and Salad of the Day $10.00

Fried Green Tomato Salad with Arugula- Radicchio, Candied Apple Smoked Bacon, Avocado, and Jumbo Poached Shrimp with Remoulade Sauce $13.00

SANDWICHES & ENTREES:

Cornmeal Fried Catfish “Po Boy” with Tartar Sauce, Chopped Romaine, Tomatoes, and Creole Fries $10.00

Grilled Portobello Mushroom Sandwich, with Roasted Red Peppers, Baby Spinach, and Melted Swiss Cheese on Herbed Focaccia Bread (served with Sweet Potato Chips) $9.00

Grilled 8oz Sirloin Burger with Lettuce, Tomato, Onion, and Crisp French Fries (Choice of Cheese: Cheddar or Swiss) (All Burgers are served Medium-Medium Well) $9.00

Quiche of the Day served with Local Greens, Cherry Tomatoes, and Cucumbers $8.00

Grilled Rainbow Trout over Saffron Rice Pilaf, Jumbo Asparagus, and Fresh Vine Ripe Tomato and Hass Avocado Salsa $12.00

Parmesan Crusted Chicken Breast over Roasted New Potatoes, Southern Succotash, and Fresh Basil $11.00

Café Special Priced Daily

DESSERTS:

Vanilla Crème Brulee with Berries $6.00

Warm Brownie with Caramelized Bananas, Chocolate Ice Cream, Fresh Berries $6.00

Parties of Eight or more, no separate checks.

For Parties of Eight or more, 18% gratuity automatically added.